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WHAT THEY THOUGHT

'Wow', such an amazing event. We will talking about this one for years to come!

 

LOCATION

St Pauls Cathedral, St Pauls, London

MENU

Starter:
Green and white asparagus, egg yolk and truffle ravioli

Main course:
Seared beef fillet and braised ox cheek on a puree of potato with pearl onions, wild mushrooms and lardoons

Dessert:
Tweed side honey parfait with fruit and flower garden